Archive for July, 2008
Choosing The Right Outdoor Cooking Accessories
Posted in: Outdoor Cooking
Outdoor cooking is made easy by the availability of various kinds of accessories. Through the years a lot of accessories have been manufactured to serve the needs of the growing number of people who want to enjoy outdoor cooking.
Catalogs featuring different kinds of accessories are available online and offline. For grilling alone, accessories may include a grill basket, a grill brush, a grill fork, grill gripper, grill racks, and grill pad and pan.
With so many outdoor cooking accessories available, how do you choose the appropriate or the best kind? There are many considerations like:
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1. The outdoor cooking style you have
Is it just for a simple set of outdoor cooking utensils? What cooking utensils do you have that need accessories? Do you need more than one of each accessory? Consider also the length of time you spend outdoors. Do you go on weekend, week long or month-long outdoor trips?
2. The planned destination
Are your cooking utensils good for backpacking and simple explorations? Or, do you just plan to go to the nearby public park or your backyard? Do you need light weight accessories because you will be hiking a lot?
3. The number of people you intend to cook for.
Maybe you need more racks, leg extensions, or rotisserie accessories.
4. The durability of the accessories.
As in almost anything you buy, durability is a very important quality. The need for durability is more important in an outdoor activity since you are in a far away place and buying accessories is a less priority.
5. The existing cooking utensils that you buy the accessories for.
Make an inventory of the more frequently used utensils but without accessories and put them on the top of the list of accessories to buy.
6. Are the accessories easy to clean and/or maintain?
These should be important considerations as you don't want to waste precious time outdoors cleaning them. Outdoor cooking shouldn't be hampered by problematic utensils and accessories.
7. Are they appropriate for the kinds of food that are often cooked?
Go over the various catalogs offered by the manufacturers or dealers to know the kind of accessories to be given priority in future purchases. Maybe you need additional rotisserie accessories? Or a bigger grilling rack?
Accessories certainly make outdoor cooking an easier chore. However, it should be realized that they are only effective if they are appropriate for the existing utensils and pieces of furniture and the actual needs of the user.
Outdoor Cooking Safety
Posted in: Outdoor Cooking
Outdoor cooking is often done because there is a special event. Good planning is a must to ensure that the guests enjoy the food, music and the other activities that are intended to make the event a memorable one. A very important aspect that the host should pay attention to is the safety of everyone. Accidents can happen anywhere especially if some have had alcoholic beverages.
How does the host or organizer ensure the safety of the guests, family members, properties and the environment during outdoor cooking? Here are some tips or reminders:
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1. Before the event, check the cooking utensils and accessories to be used . Test to make sure they are fit and safe to use. Verify if the intended cooking method won't violate any restrictions in the place chosen for outdoor cooking.
2. Grilling is a favorite method of outdoor cooking, so, make sure the grill is located sufficiently away from flammable objects like houses, trees, vehicles and the guests themselves. Make sure that people assigned to man the grills are briefed on the safety measures and know not only where the fire extinguisher is located but also how to operate it.
3. Observe the proper way of starting the fire on your grill or cooking stove. If the chosen fuel is liquefied gas, be sure that it is properly stored.
4. Gas poisoning is one of the dangers of cooking inside a tent or recreational vehicle. Never do this. It is supposed to be outdoor cooking, isn't it?
5. If cooking is in an open pit fire, observe also safe distances from flammable materials like trees with low hanging branches, tents, vehicles and young children.
6. There should be enough water for drinking and all the washing needed. After touching some very unfamiliar vegetation, don't touch any food or your mouth without thoroughly washing your hands. Some plants are poisonous even on the surface. Be careful in using water from untested sources because even if crystal clear, it can be full of harmful organisms.
7.Have enough storage facilities to prevent any food spoilage. Advise everyone about proper food handling.
8.Keep small children and pets away from the cooking area.
9. After cooking, make sure the coals have been put out and kept in a tightly closed metal container.
Outdoor cooking is really fun and exciting and the adherence to safety rules is easily overlooked. For everyone's benefit at a large gathering, it may be helpful to designate somebody who will remain sober and monitor everybody's observance of safety rules and habits.
Cantilevered Outdoor Cooking
Posted in: Outdoor Cooking
The importance of outdoor cooking has caused the production of different sorts of outdoor grills and cooking kits and as well as the diversity of outdoor cooking techniques. Many are now enjoying both the comfort of technological innovations and traditional outdoor cooking.
This said advancement is manifested by the invention of the cantilevered outdoor cooking method. Families and friends are now feasting on their favorite barbecued delights in the quickest time possible, since the advent of modern grills permitted the luxury and comfort of outdoor cooking.
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This particular outdoor cooking technique makes use of suspended cantilevered cooking trays. If you are wondering how the trays were hung, the answer is that they are connected to an erected post, through gravity alone and not through fasteners.
Thanks to the cantilevered outdoor cooking method, people will no longer need to assemble a campfire area for they will only need to place charcoal briquettes on the grill, and viola everything is set for cooking.
Furthermore, placing these briquettes is even easier compared to the same action implored in traditional outdoor cooking. Thus, you will no longer need to pay so much attention to how many briquettes you've placed since the grill is structured to absorb heat easily.
Moreover, other than easy assembly the cantilevered outdoor cooking method includes safety considerations that cantilevered grill users say that they experienced less risk and haven't acquired any undesirable burns since they've used this stable and sturdy device.
Note that the grill works through its structured positioning. It is through such a stance that the heat is immediately received by the food located on the platforms. The heat is gained from its source wherein there is a vertically broadening pole and a cooking tray, which would absorb the heat underneath for the food contained in the tray to be cooked.
Hence, cantilevered outdoor cooking calls for the completion of three acts first, the proper positioning of food on the cooking tray; second, mounting the said cooking tray in cantilevered, without fasteners; and third, using heat on the scaled cooking tray from beneath to grill, roast, or bake the foods.
Indeed, outdoor cooking has changed, though some basic principles and methods are kept the same. Now, you can munch early and can even cook barbecues in the presence of your children. Safety of the family can be ensured and family gatherings will now be hassle-free, all due to the cantilevered outdoor cooking method.
SOURCES:
http://www.freepatentsonline.com/20070023028.html
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