Cleaning a grill or smoker is no fun. Ok, now that we agree and have gotten that out of the way, let’s see why it’s important to do it anyway. Then we can examine how to do it as painlessly as possi

Basic grill types range from charcoal to propane to natural gas, and sometimes even electric. The add-on features available with one model may help tip you toward one over the other.

Some propane g

Brisket is a cut from the breast, usually the lower part. It commonly refers to beef, but can mean chicken, pork or other animal meats. Though a badly made brisket can certainly be tough and unappetiz

BBQ - Tools for the Barbeque

Which tools you find essential and which merely ‘nice to have’ depends on the type of barbecuing you plan to do. But there’s a list of tools that most backyard chefs

Every backyard chef has had to contend with insects interfering with the pleasure of a barbeque. If they don’t actually get in the food, they can still often annoy the cook. Here are a few effective,

Barbeque grills come in three main categories - charcoal, gas and electric - and each type will appeal to a slightly different customer.

For decades the only type available was a charcoal grill, an